I’m Back

8th March 2010 | Gregg Wallace | Blog | 2 Comments

I’ve been away, you don’t want to hear that I’m sure, the last thing you want to know as you struggle through the British winter is the thought of some fat bloke slobbing about on a beach in the Caribbean.
Still, that’s where I’ve been, sorry.

Now I’m back I’ve noticed that the sun is shining here as well, as far as I’m concerned that means one thing, spring is on its way, I could almost hear the plump cuckoos.

With spring comes fantastic produce from the farm, beautiful little leaves, lots of crunchy baby vegetables and of course asparagus. It’s been difficult to showcase great veg in the middle of winter, it always is, but now the weather seems to have broken, it can’t be long till we fill the café to brimming with a bumper spring harvest.

Do expect to find the management team in the café with large glasses of white wine, new menu planning is no easy job. See ya Wednesday night.

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