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		<title>A few Photos</title>
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		<pubDate>Wed, 01 Feb 2012 17:23:46 +0000</pubDate>
		<dc:creator>Chris Baker</dc:creator>
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		<description><![CDATA[Here&#8217;s a few photos from our last evening with Gregg. Enjoy! &#160;]]></description>
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		<title>Evening with Gregg</title>
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		<pubDate>Tue, 31 Jan 2012 14:49:55 +0000</pubDate>
		<dc:creator>Chris Baker</dc:creator>
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		<description><![CDATA[&#160; Thank you to everyone who turned up last night and helped make it such a great evening. Gregg promised a “Big night @wallaceco over a hundred people booked for an evening of good food, flowing wine, quizzes, Q&#38;A and Masterchef banter” via Twitter and we hope we all delivered! Special mention must go to [...]]]></description>
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		<title>Pretty in Pink (and yellow)</title>
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		<pubDate>Mon, 30 Jan 2012 14:54:55 +0000</pubDate>
		<dc:creator>Jess Latchford</dc:creator>
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		<description><![CDATA[There are two types of people in this world&#8230; those who LOVE the skin on top of custard and those who just can’t abide it and would rather walk over hot coals/stick pins in their eyes/watch Dancing on Ice on repeat (delete as applicable) than go anywhere near it. I’m in the former camp, spoons [...]]]></description>
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		<title>January News from the Farm</title>
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		<pubDate>Thu, 19 Jan 2012 10:57:28 +0000</pubDate>
		<dc:creator>Jess Latchford</dc:creator>
				<category><![CDATA[Blog]]></category>

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		<description><![CDATA[&#160; We have some new products to spruce up seasonally (but surprisingly) f-f-f-freezing January days: Sea Beet, Loose Golden, Chiggia, Cheltenham and Regular Beetroot, Buckler Sorrel and Lemon Thyme. Sadly, our Festival, Acorn and Harlequin Squash have finished so the only one left now is Crown Prince. Heritage Pears, Swiss Chard, Sea Aster and Brussel [...]]]></description>
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		<title>Christmas Feast</title>
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		<pubDate>Wed, 19 Oct 2011 09:59:09 +0000</pubDate>
		<dc:creator>Chris Baker</dc:creator>
				<category><![CDATA[Blog]]></category>

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		<title>Strawberry swirling, caramel twirling, chocolate dribbling flavour times 5 please</title>
		<link>http://www.wallaceandco.com/blog/strawberry-swirling-caramel-twirling-chocolate-dribbling-flavour-times-5.html?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=strawberry-swirling-caramel-twirling-chocolate-dribbling-flavour-times-5</link>
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		<pubDate>Wed, 05 Oct 2011 09:34:53 +0000</pubDate>
		<dc:creator>Jess Latchford</dc:creator>
				<category><![CDATA[Blog]]></category>

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		<description><![CDATA[So with the seasons being as indecisive as the usual individual faced with a plethora of ice-cream flavours on a sweltering day, it’s no wonder that some of our produce (as well as us) is a touch confused. We’ve had reports of strawberries springing up and veg, that would have normally been hibernating, being given [...]]]></description>
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		<title>Squash, Henry and Floatation Suits‏</title>
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		<pubDate>Tue, 27 Sep 2011 08:41:13 +0000</pubDate>
		<dc:creator>Jess Latchford</dc:creator>
				<category><![CDATA[Blog]]></category>

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		<description><![CDATA[This week I foresee a battle between the heart, the head and the stomach. We’ve arrived at the end of a pretty dismal summer to be greeted by a stretch of (what’s set to be) warm, sunshiny delectation. This stranger in our midst, albeit very welcome, was all the more unexpected leading to a touch [...]]]></description>
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		<title>Roots and shoots</title>
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		<pubDate>Sat, 17 Sep 2011 12:43:20 +0000</pubDate>
		<dc:creator>Jess Latchford</dc:creator>
				<category><![CDATA[Blog]]></category>

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		<description><![CDATA[So here we are in September, the month in which it feels justifiable to dig out the hats, scarves, Uggs and sit wrapped up in front of the fire. The fact that the months preceding this have also called for such actions is by the by and one which shall be swiftly swept under the [...]]]></description>
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		<title>FACT!  A collective noun for plums&#8230; a basket!</title>
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		<comments>http://www.wallaceandco.com/blog/fact-collective-noun-plums-basket.html#comments</comments>
		<pubDate>Fri, 26 Aug 2011 09:35:51 +0000</pubDate>
		<dc:creator>Jess Latchford</dc:creator>
				<category><![CDATA[Blog]]></category>

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		<description><![CDATA[We have DAMSONS available as well as our beautiful GOLDENGAGES, GREENGAGES and MIRABELLES. What’s more&#8230; it’s one of those fantabulous years which has given us lots of deliciously sweet and juicy forms!  Sadly, you don’t have long left to take advantage of our August stars&#8230; SWEETCORN, BROAD BEANS, SUMMER SQUASH and CHARLOTTE POTS.]]></description>
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		<title>Where do we start?</title>
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		<pubDate>Fri, 29 Jul 2011 21:09:42 +0000</pubDate>
		<dc:creator>Jess Latchford</dc:creator>
				<category><![CDATA[Blog]]></category>

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		<description><![CDATA[There is SOOOO much to tell you this week!   So, first up, where do I start? At the beginning, according to The Sound of Music’s Maria. Apparently an overly adequate place for such activities. And so, to begin: BUNCHED LEEKS, BUNCHED TURNIPS, BUNCHED EASTER EGG RADISHES, BUNCHED RED &#38; WHITE SHALLOTS (wet skinned), FULL FROND [...]]]></description>
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